The Caprauna turnip extract in VOLU was harvested from the farm of Mrs. Donatella Ferrais in Caprauna, Cuneo, Italy as part of Slow Food Presidia. Turnips are great sources of phosphorus, iron, calcium and vitamins A, B and C.
AQUA / WATER / EAU, ALCOHOL DENAT., POLYSORBATE 20, VP/VA COPOLYMER, PROPYLENE GLYCOL, PANTHENOL, LAURDIMONIUM HYDROXYPROPYL HYDROLYZED KERATIN, BENZYL ALCOHOL, PARFUM / FRAGRANCE, SODIUM BENZOATE, POLYQUATERNIUM-4, DISODIUM EDTA, GLYCERIN, CITRIC ACID, POLYQUATERNIUM-11, BRASSICA RAPA ROOT EXTRACT / BRASSICA RAPA (TURNIP) ROOT EXTRACT, ALCOHOL, PHENOXYETHANOL, TRIS(TETRAMETHYLHYDROXYPIPERIDINOL) CITRATE, LINALOOL, HEXYL CINNAMAL, CAPRYLYL GLYCOL, CI 60730 / EXT. VIOLET 2.
The product information listed here might be subject to change. Always refer to the product packaging for the most up to date ingredient list.